Food, which really fight diseases
Diabetes, cancer, migraine, arthritis – these are just some of the most common diseases that can threaten our lives or drastically shorten it. Most people know that poor diets may worsen these conditions, but few are aware that proper diet helps even their treatment or at least keep their development. Joy Bauer (Joy Bauer), author of “Food cures” (Food cures) shares her recipe for a longer and healthier life. An old proverb says: Man is what he eats. This means that if you eat unhealthy foods, it most likely means your life will end sooner. However, if you choose to eat foods rich in valuable nutrients, you can achieve better overall health and the later age. According to Joy Bauer, which is among the best experts in the field of dietetics, the backbone of a healthy diet consists of proteins found in meat fragile, high-carbohydrate, mono-unsaturated and omega-3 fats, and foods rich in water. These nutrients contained in foods that are proven to improve health and sometimes even prove successful drugs against various diseases. “Food is medicine and it is powerful,” says Bauer, “We eat every day several times and therefore take medicines in the form of food, which may promote or worsen our condition.”
Five foods for each of the following:
Overweight
1. Rich in fiber (fiber) cereals. Look for products that include more than 5 grams fiber and less than 120 calories per serving.
2. Cucumbers are rich in water and poor calorie vegetables sate you for a long time.
3. Egg whites contain a significant quantity of high quality protein. This food will increase your metabolism and help you maintain muscle mass while burning fat
4. Sugar-free gum. Give your taste senses something sweet, to avoid to put something in your mouth calorie
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